Dynamic Director Of Food And Beverage Cover Letter Example

Dear Ms. Joy Mack,

I am very interested in the open position of Director of Food and Beverage with Loews Vanderbilt Hotel and my credentials match the requirements listed in your posting.

I have a Masters’s degree in hotel management and five years of experience working in the hospitality industry with three years spent managing the kitchen of a large hotel. I created schedules and assigned duties for the staff, performed administrative duties and worked directly with vendors. I also worked with the director to plan menus, estimate food cost and to maintain company standards involving labor and quality.

I have the experience needed to ensure the guests within your establishment have a pleasant stay through careful planning and professional management. I have the experience needed to prepare menus for special events and to maintain a well-organized and fully stocked inventory.

I have very strong verbal skills with the ability to communication effectively with staff members, executives and clients. I have the reputation of having good problem solving skills and making good decisions even when under lots of pressure and I always maintain a positive and friendly attitude. I have the ability to find solutions to problems and to resolve any issues arising with the guests in a fast and efficient manner.

I have a flexible schedule so I work nights and weekends when needed and I have the physical ability to perform the duties pertaining to this position. I have the interpersonal skills to interact with guests to help create a welcoming environment. I know and adhere to all food and sanitation codes, laws and procedures at all times.

You can reach me for an interview by calling (555)-555-5555.

Respectfully,

Richard Bean

Richard Bean

Resume Attached as MS Word Document