Banquet Supervisor Resume

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Here is the Banquet Supervisor Resume example:

Randy Caffrey

4961 Maxwell Farm Road

Sacramento, CA 95814

(555)-555-5555

[email]

Job Objective To acquire a position as Banquet Supervisor in which I can exercise my past training, education and experiences to make a positive impact on the growth of the company.

Highlights of Qualifications:

Extensive Hospitality and banquet service experience in food service industry
Profound knowledge of banquet set-ups, policies and procedures
In-depth knowledge of preparing and presenting Food and Beverage
Proficient with Delphi, Excel, Word and MS outlook
Excellent communication organizational and analytical skills
Uncommon ability to plan and multi-task in a busy environment
Ability to monitor and supervise line staff
Immense ability to provide excellent customer services
Profound ability to maintain a professional, neat and well-groomed appearance

Professional Experience:

Banquet Supervisor, August 2005 to till date

Omni Hotels, Sacramento, CA

Supervised, coached, scheduled and trained Banquet team members.
Ensured entire menu is available daily and hours of operation are strictly adhered to.
Monitored and inspected all food and beverage deliveries.
Performed duties of Banquet Server as needed.
Maintained and enforced hygiene standards with all who entered banquet area.
Provided feedback for and implemented menus for special functions.

Banquet Supervisor, June 2002 to July 2005

Starwood, Sacramento, CA

Constantly monitored banquet storerooms to ensure organization and cleanliness.
Monitored proper storage and security of equipment.
Ensured all function space is properly cleaned and in presentable order at all times.
Completed work orders as necessary and copied to operations manager.
Copied event order and packed sheet attached to each completed pack.
Loaded and unloaded trucks and delivered and set up events.

Education

Bachelor’s Degree in Hotel & Restaurant Management, Ripon College, Ripon, WI