Great Sample Resume

Catering Manager Resume

Feel free to use this Catering Manager Resume example to update your own resume. Even though this is a free resume example, it is important to adjust your own resume to present your relevant work history and skills according to the job you are applying for.

Our resume examples are written by certified resume writers and is a great representation of what hiring managers are looking for in a Catering Manager Resume. Use this example for reference as you create your own resume or use this easy resume builder that will guide you through every step of your building your resume in just a few minutes.

Looking for Cover Letter ideas? See our sample for Dynamic Catering Manager Example Cover Letter and Dynamic Catering Manager Example Responsibilities and Duties.

Here is the Catering Manager Resume example:

Alfonso Wilson

848 Monroe Street

Houston, TX 77587

(555)-555-5555

[email]

Job Objective To secure a position with an expanding company as Catering Manager where my education and experience can be utilized to the fullest.

Highlights of Qualifications:

  • Experience in providing optimal level of services for catering services
  • Sound knowledge of all food and beverage procedures
  • Operational knowledge of all computer programs
  • Ability to manage multiple tasks according to production schedule
  • Ability to multitask and prioritize work within required deadline
  • Ability to maintain confidentiality of all information
  • Amazing communication skills in both oral and written forms
  • Ability to interpret all complex information
  • Ability to provide assistance to all customers

Professional Experience:

Catering Manager

Crowne Plaza Hotel, Houston, TX

October 2008 – Present

  • Administered all catering functions from conceptualization of menu to implementation of same.
  • Managed catering sales and operations for various facilities.
  • Generated new business in coordination with existing and prospective clients.
  • Provided required information to all departments and staff members.
  • Monitored and provided response to all customer issues.
  • Coordinated with chef and planned menus and specialty menus for various theme.
  • Trained and assisted staff to complete all activities efficiently.

Catering Coordinator

Pyramid Hotel Group, Houston, TX

August 2003 – September 2008

  • Assisted clients and managed all request information for various meetings.
  • Coordinated with hotel departments and analyzed all client and sales management requirements.
  • Maintained records of all new accounts and update same on Envision tracking system.
  • Developed and maintained professional relationships with all property personnel.
  • Ensured accuracy of all details on tracking systems and maintained record of all rate updates and contacts.
  • Participated in meetings for various catering orders and prepared minutes for same.

Education

Bachelor’s Degree in Hospitality

Calvin College, Grand Rapids, MI

  • 1.0.0Version
  • --Download
  • 1File Count
  • March 1, 2024Create Date
  • March 1, 2024Last Updated

Average Rating

Be the first one to review