Food Quality Manager Resume

When writing a Food Quality Manager Resume remember to include your relevant work history and skills according to the job you are applying for. Whether you're seeking an entry-level position or have been in your career for a few years, exposing your relevant achievements in your resume can allow you to stand out and get that job interview.

This resume example is a great representation of what a hiring manager is looking for in a Food Quality Manager Resume. Feel free to use this example for reference as you create your own resume or use this easy resume builder that will guide you through every step of your building your resume in just a few minutes.

CREATE YOUR RESUME

Here is the Food Quality Manager Resume example:

Mathew Argo

3395 Polk Street

Nogales, AZ 85621

(555)-555-5555

[email]

Job Objective To obtain a Food Quality Manager position and to contribute to the success of the company.

Highlights of Qualifications:

Remarkable experience in the food industry with demonstrated achievement in Quality leadership
Strong knowledge and understanding of basic quality control and quality assurance programs and concepts
Solid understanding of food microbiology, Pest Control programs and techniques and food regulations (FDA, FSIS)
Strong technical and business writing skills
Excellent oral and written communication skills
Good problem solving skills and decision making skills

Professional Experience:

Food Quality Manager

Schwan’s Research and Development, Inc., Nogales, AZ

August 2005 – Present

Responsibilities:

Managed FSQ staff at manufacturing facilities and microbiology laboratory.
Coordinated HACCP activities for the facility.
Resolved regulatory issues and requests.
Followed-up regarding quality and food safety issues noted by customers.
Conducted training programs for food safety and quality issues.
Prepared for and corrected follow-up actions for third party facility and program inspections.

Food Quality Manager

Clasen Quality Coatings Inc., Nogales, AZ

May 2000 – July 2005

Responsibilities:

Overseen the development of the SQF 2000 System.
Ensured compliance to information requests, audits, labeling, testing requirements, specifications, complaints, production support, problem solving.
Developed and maintained compliance to departmental budget.
Established policies, operating procedures, and goals for facilities.
Coordinated hold & release program of products and determined product dispositions.
Reviewed industry technical publications and articles.

Education

Bachelor’s Degrees in Microbiology

Sarah Lawrence College, Bronxville, NY